Wed, Apr 01, 2026 07:00 AM - Thu, Apr 30, 2026 15:00 PM
Sunbeam Road, London, England, United Kingdom, NW10 6JP
Wed, Apr 01, 2026 07:00 AM - Thu, Apr 30, 2026 15:00 PM
Uncover the secrets of French pastry-making in an intimate, chef-led masterclass. Choose between perfecting the delicate French macaron or mastering indulgent chocolate profiteroles. Whether you’re a passionate home baker or an aspiring chef, this hands-on experience blends professional techniques with a warm, boutique-style atmosphere—ensuring an unforgettable journey into gourmet baking.
French Macaron Class – for one or two people (weekday or weekend)
Chocolate Profiteroles Class – for one or two people (weekday or weekend)
Learn to craft decadent profiteroles from scratch with expert Pastry Chef Rashida.
You’ll master:
Choux pastry
Vanilla Chantilly cream
Warm chocolate ganache drizzle
Experience includes:
Beginner-friendly guidance with step-by-step explanations
Hands-on baking in a relaxed, welcoming setting
Use of professional equipment and premium ingredients
A box of 12–15 profiteroles to take home
Light refreshments during the class
Apron provided for use in the workshop
Discover the art of elegant French macarons, led by Pastry Chef & Patisserie Owner Rashida.
You’ll learn to:
Make smooth, glossy macaron shells
Prepare fillings to perfection
Assemble and decorate your creations
Experience includes:
Beginner-friendly, supportive instruction
A practical, hands-on workshop with quality tools and ingredients
A box of 6 beautifully crafted macarons to take home
Light refreshments during the class
Apron and all equipment provided
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