The Coconut Tree Sri Lankan Feast for 2 or 4 (Up to 54% Off)
Wed, Apr 15, 2026 07:00 AM - Tue, Jun 30, 2026 15:00 PM
Christchurch Road, Bournemouth, England, United Kingdom, BH1
The Coconut Tree Sri Lankan Feast for 2 or 4 (Up to 54% Off)
Wed, Apr 15, 2026 07:00 AM - Tue, Jun 30, 2026 15:00 PM
Overview
About this Event
Island Share Feast
Available for 2 or 4 people, this sharing feast brings together a selection of Sri Lankan classics—perfect for sampling a variety of dishes in one sitting.
Curries
- Chicken Curry on the Bone (GF)
- Black Pork (GF) – Slow-cooked pork belly in signature roasted spices
- Pineapple Curry (VG, GF) – A balance of sweet, spicy, and sour
- Parippu (VG, GF) – Creamy lentils with coconut milk
- Fat Sister (VG, GF) – Tender squash in coconut cream
- Kaju Maluwa (VG, GF) – Cashews and green peas in a rich sauce
Wok / Short Eats
- Cheesy Colombo (V, GF) – Fried cheese cubes in a sticky sauce
- Chickpeas (VG, GF) – Stir-fried with mustard seeds and chilli
- Hot Battered Cauli (VG, GF) – With caramelised onions
- Hot Battered Mushrooms (VG, GF) – Polenta-battered with spices
- Hot Battered Calamari (GF) – Marinated with garlic and chilli
- Sri-Tato (VG, GF) – Lightly fried, spiced potatoes
Sides
- Basmati Rice
- Sticky Rice
- String Hoppers
- Rotti
Condiments
- Brinjal Moju
- Seeni Sambol
- Coconut Sambol
- Malay Pickle
Iconic Plates (for 2)
A curated selection of five dishes—ideal for discovering new favourites and building your own feast.
Featured Dishes Include:
- Beetroot Baduma (VG, GF)
- Kale & Cabbage (VG, GF)
- Fried Rice (VG, GF)
- Parotta Rotti (VG)
- String Hoppers (VG, GF)
- Plus your choice of curries or wok dishes
Upgrades
- +£3: Devilled prawns or calamari
- Additional upgrades available in-venue:
- +£3pp for goat or fish
- +£5pp for kotthu
- +£6pp for seafood kotthu
What’s Included
- For 2: 2 curries, 2 wok dishes, and 2 sides
- For 4: 4 curries, 4 wok dishes, 4 sides, and 2 condiments
A flavour-packed dining experience perfect for sharing, exploring, and indulging in the best of Sri Lankan cuisine.
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