Step into a warm, inviting kitchen in Baltimore and embark on a hands-on journey into the art of gnocchi-making. Begin with a beautifully curated cheeseboard featuring a selection of Italian and French cheeses, setting the stage for the evening’s flavors.

Under your chef’s guidance, craft classic Italian gnocchi using traditional techniques to create light, pillowy dumplings. Pair them with a rich, creamy pesto sauce made with fresh basil, Parmesan, and cream. Then, explore the French interpretation with Parisian-style gnocchi, learning to pipe and cook these delicate morsels to perfection.

Serve your Parisian gnocchi with a silky butternut squash purée and garlic shrimp sautéed in brown butter. Compare both styles, appreciating the contrast in textures and flavors. Enjoy your creations in an intimate, small-group setting and leave with new culinary skills, cherished recipes, and a deeper understanding of gnocchi-making to impress at your next dinner gathering.

Thu-Sat

Sample Menu

Starter

• Curated Cheeseboard
• A selection of premium Italian and French cheeses, prepared in advance by the chef.

Main

• Classic Italian Gnocchi With Pesto Cream Sauce
• Fluffy potato gnocchi paired with a rich, creamy pesto sauce made with fresh basil and Parmesan cheese.

Main

• Parisian Gnocchi With Butternut Squash Purée and Garlic Shrimp
• Delicate French-style gnocchi served with a silky butternut squash purée and topped with garlic-infused shrimp and brown butter.

What's Included

• The chef provides all the necessary equipment and ingredients for the class.

What To Expect

Discover the art of crafting authentic gnocchi in this exciting hands-on cooking class in Baltimore. Under the guidance of your local chef, explore the distinct techniques and flavors of both Italian and Parisian gnocchi. Begin with a curated cheeseboard featuring Italian and French cheeses, then craft two signature gnocchi dishes: a classic Italian gnocchi with pesto cream sauce and a Parisian gnocchi paired with butternut squash purée and garlic shrimp. Compare the flavors, textures, and styles of each dish as you savor your creations. Book now for an engaging culinary experience celebrating the best of Italian and French cuisine. Highlights: - Master the techniques for crafting classic Italian and Parisian gnocchi. - Enjoy a 3-course meal featuring your handmade gnocchi dishes. - Begin with a curated cheeseboard showcasing Italian and French cheeses. - Learn the differences in preparation and flavors between Italian and Parisian styles. - Perfect for food lovers and culinary enthusiasts in an intimate, small-group setting.

Additional Info

• Confirmation will be received at time of booking
• Wheelchair accessible
• Service animals allowed
• Transportation is wheelchair accessible
• Surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
• This tour/activity will have a maximum of 16 travelers